Method
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1
Mix Old Fashioned Sugar, Soy Sauce, Orange Juice and butter
-
2
Brush Salmon with Glaze
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3
Grill over Med heat (400) skin side down for 4-5 minutes
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4
Brush with more glaze and grill 3-4 more minutes until salmon flakes easily
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5
Serve with extra glaze
Chef's Tips
- Play by adding chopped garlic or fermented black garlic
Plate It On